Step into a vibrant restaurant where contemporary Japanese cuisine takes center stage. With locally-sourced ingredients at the forefront, our culinary team crafts innovative menus that blend with the best of California to make something truly unique. Savor fresh sushi, sashimi, and standout creations like our Misoyaki Black Cod. Each dish is a seasonal ode to Northern California's bountiful farms and markets.
Traditional Nigiri, Maki Sushi, Dim Sum Pickled Ginger, Wasabi and Shoyu
Omelet Station
Choice Of Ham, Sausage, Onion, Green Onion, Spinach Bell Pepper, Tomato, Mushroom, Cheddar, Mozzarella Swiss, Pepper Jack
Udon Station
Tempura Udon with Wakame Seaweed, Green Onion
Mimosa Bar
Assorted Flavors Mimosas
BRUNCH BUFFET
Herb-Crusted Rack of Lamb
Rosemary Jus And Hibiscus Reduction
Roasted Crispy Suckling Pig
BBQ Sauce, Finadene Sauce
Flat Iron Steak Sliders
Chimichurri, Hoseradish Crème
Spanish Vegetarian Paella
Bomba Rice, Sofrito, Assorted Vegetables
Smoked Salmon
Tomato, Butter Lettuce, Red Onion, Caper Sweet Basil, Cucumber
Belgium Waffle
Maple Syrup, Whipped Cream, Chocolate Sprinkles
Cob Smoked Bacon, Breakfast Link Sausage
Local Grown Mixed Greens Salad
Cheese And Charcuterie Boards
Assorted Bread, Bagels, and Pastry
Assorted Preserves, Butter, Cream Cheese, Nutella
Sliced Fresh Seasonal Fruits
Assorted Desserts
FROM THE KITCHEN
Yogurt Parfait
(Granola, Berries)
Assorted Smoothie
Breakfast Served Tuesday to Saturday: 7:00 AM - 10:30 AM
BUFFET
Buffet Items
Country Potatoes, Scrambled Eggs And Chives, Applewood Smoked Bacon, Aidell’s Chicken Apple Sausage, Smoked Salmon, Shioyaki Salmon, Granola Parfait, Specialty Bread And Pastries, Charcuterie Board, Seasonal Fruits, Mixed Green Salad, Waffles, Pancakes Or French Toast, Steamed Nishiki Rice, Chicken Okayu, Miso Soup, Japanese Vegetables, Japanese Pickles, Seaweed Salad, Natto, Tamago
A LA CARTE
Nikko Breakfast
$ 21
Two Eggs Any-Style, Roasted Red Potatoes, with a Choice of Applewood Smoked Bacon, or Aidell’s Chicken Apple Sausage Served with Toast
Classic Eggs Benedict
$ 23
Fra’mani Rosemary Ham, Two Poached Farm Eggs, English Muffin with Hollandaise Sauce
Smoked Salmon Benedict
$ 25
Smoked Scottish Salmon, Two Poached Farm Eggs, English Muffin with Hollandaise Sauce
Country Omelet
$ 22
Choose Up to Three: Bacon, Ham, Sausage, Mushroom, Spinach, Tomato, Onion, Scallion, Bell Pepper, Cheddar, Swiss, or Goat Cheese Served with Breakfast Potatoes and Toast Vegan Eggs +3
Japanese Udon Noodle Green Onions/Wakame/Tempura Shrimp
BRUNCH BUFFET
CHEF'S CHOICE OF FOUR HOT DELICIUS ITEMS
MADE TO ORDER
Two Eggs Any Style
Served With Country Potatoes
Buttermilk Pancakes
Belgian Waffles
Smoothie of The Day
BUFFET SIDES
Smoked Salmon
Applewood Smoked Bacon
Aidells Chicken Apple Sausage
Assorted Japanese Vegetables
California Artisan Cheeses and Charcuterie
Granola Parfait
Specialty Bread and Pastries
Mixed Green Salad
Steamed Nishiki Rice
Roasted Apple Compote
DESSERTS
Cake of The Day
Artisanally Made Sorbet or Gelato with Berries
INCLUDED BEVERAGES
Pearless Coffee (Regular or Decaf) Juices, Coca-Cola Soft Drinks Products
BEVERAGE UPGRADES
J’enwey Tea Co. Signature Tea Service
$55 For One / $100 For Two With a Chef’s Selection: Tea Sandwiches, Small Treats and Macarons, Choose From Over 14 Specialty Blends
Louis Roederer Champagne Experience
Louis Roederer Collection 243 - $35 / $145 Louis Roederer Vintage 2015 - $275 Louis Roederer Brut Cristal 2015 - $960 Louis Roederer Brut Rose Cristal 2014 - $1600
DETAILS & PRICING
In Room Dining
BREAKFAST
BAKERY
Bakery Basket of Mini Croissants, Pain Au Chocolate, Breakfast Bread
$ 17
Toasted English Muffin with Butter and Preserves
$ 9
Raspberry Beignets
$ 11
A LA CARTE
Nikko Breakfast
$ 19
Two Eggs Any-Style, Roasted Red Potatoes, Choice of Toast with a Choice of Applewood Smoked Bacon, Country Pork Sausage, or Chicken Apple Sausage
Classic Eggs Benedict
$ 23
Toasted English Muffin with Fra’mani Rosemary Ham, Two Poached Eggs, Hollandaise
Eggs Florentine
$ 21
Toasted English Muffin, Spinach, Two Poached Eggs, Hollandaise
Smoked Salmon Benedict
$ 25
Toasted English Muffin, Smoked Scottish Salmon, Two Poached Eggs, Chive Hollandaise
Country Omelet
$ 21
Served with Breakfast Potatoes and Choice of Toast Choice of Three Items: Ham, Bacon, Sausage, Mushroom, Spinach, Tomato, Onion, Scallion, Bell Pepper, Cheddar, Swiss, Goat Cheese
H&H Bagel with Smoked Scottish Salmon
$ 24
Cream cheese, capers, red onion, lemon
Japanese Breakfast Bento Box
$ 41
Salt-Cured Ora King Salmon, Japanese Pickles, Japanese Vegetables, Steamed Nishiki Rice, Miso Soup, Natto, Seaweed Salad, Tamagoyaki
WELLNESS
Housemade Granola Parfait
$ 13
Yogurt, Seasonal Berries, Honey
Individual Cereals
$ 12
Choice Of: Raisin Bran, Frosted Flakes, Special K, Corn Flakes, Rice Krispies; with Milk, Banana
Hass Avocado Toast
$ 18
Rustic Levain Bread, Radishes, Scallion, Feta, Sea Salt, Lemon Olive Oil Add An Egg, Any Style +3
Seasonal Fruit
$ 18
Bowl of Fresh Fruits and Berries
Chia Seed Pudding
$ 17
Coconut Milk, Maple Syrup, Coconut, Almond, Berries
Steel Cut Oatmeal
$ 15
Brown Sugar, Golden Raisins, Toasted Almonds
Egg White Frittata
$ 16
Spinach, Tomato, Avocado, Wild Mushrooms, Herbs Served with a Cup Of Seasonal Fruit
JUICES
Green Machine
$ 10
Apple, mango, pineapple, banana & kiwi
Red Machine
$ 10
Apple, orange, banana, pomegranate & berries
FROM THE GRIDDLE
Buttermilk Pancakes
$ 19
Fresh Berries, Vermont Maple Syrup
Brioche French Toast
$ 21
Roasted Granny Smith Apple Butter
SIDES
Strauss Greek Yogurt
$ 10
Toasted H&H Bagel, Philly Cream Cheese
$ 11
Applewood Smoked Bacon, Sausage, Chicken Sausage
$ 10
Roasted Country Potatoes
$ 8
Two Farm Eggs, Any Style
$ 8
ALL DAY DINING
SALADS
Market Greens
$ 16
Cucumber, Cherry Tomato, Carrot, Yuzu Vinaigrette Choice of Dressing: Yuzu Vinaigrette, Ranch, Italian, Blue Cheese