Contemporary Japanese Cuisine
A Bold Restaurant Experience in Union Square
Imagine a bold culinary experience at Restaurant ANZU, from the vibrant, zen-inspired design to the creative California cuisine accented with an Asian twist. Reserve your table to get a taste of one of San Francisco's most playful dining experiences.
A Culinary Journey
- The FoodSavor creative Contemporary Japanese cuisine made from fresh, local and seasonal California ingredients.
- Our ChefsOur passionate chefs are inspired by local ingredients and seasonality to create innovative fusion cuisine.
- CateringExplore custom catering that offers seasonal menus of sustainable California cuisine inspired by Asian flavors.
Holiday Dinner
Indulge in an unforgettable holiday dining experience at Restaurant Anzu. Immerse yourself in the warm, festive ambiance as you savor exquisite culinary creations crafted with precision and passion by our world-class chefs. Our holiday dinner menu showcases the finest ingredients, blending tradition with innovation to delight your palate and make this holiday season truly special. Reserve your table now and elevate your celebrations with the magic of exceptional dining.
Dinner Omakase
Our high-quality omakase menu features a range of creative and delicious dishes, each crafted with fresh fish and locally-sourced ingredients. From traditional nigiri to a miso marinated black cod, our menu has something for everyone. Join us for an unforgettable culinary journey that highlights the best of Japanese cuisine with a contemporary twist.
Afternoon Tea
Celebrate Afternoon Tea with us every Saturday this Spring as we serve a luxurious variety of teas directly from Jenwey Tea Company. Our culinary team is preparing house-made signature scones and sandwiches, delectable pastries and tea sweets, reflecting locally-sourced ingredients for an authentically memorable afternoon. This experience will be offered every Saturday from 12pm to 2pm. Please call or email for more information.